Maebashi Senmasa(Maebashi)
Senmasa (Maebashi) ain’t wild, but hits smooth—good grub, local sake, steady vibes. Drunk Uncle wanted chaos, got calm.
Kanto
Maebashi 
Takasaki Daitengu(Takasaki)
Daitengu (Takasaki) — Hoppy cold, oden warm, Okamisan rules the joint. Locals help out, vibes hit deep. Real bar for real drunks.
Maebashi Tonko(Maebashi)
Tonko (Maebashi) — Greasy fried rice, sake flowin’, and Haruka Igawa watchin’ over. Silk Road vibes, heavy on the gut, deep on the soul. Not for punks — this is where rice meets rice and the past hits back.
Maebashi Yakitori Sakuma(Maebashi)
Yakitori Sakuma (Maebashi)Back in hometown, Drunk Uncle finds heaven at Sakuma—smoky vibes, killer yakitori, and sake that hits deep. Rope curtain don’t lie. This joint’s real, raw, and ranked No.1 in his drunk soul.
Ota Yakidokoro Furusato(Ota)
Yakidokoro Furusato (Ota) — Old-school Korean heat, chige like magma, sake flowin’. Say “nihonshu chuseyo” and brace for flavor warfare. Ota's backstreets ain’t for tourists, fam.
Ota Wasshoi(Ota)
Wasshoi (Ota) — Giant fried chicken, Hoppy on deck, and Showa vibes loud 'n proud. Safe zone bar before you stumble into Ota’s wild side.
Ota Hideman(Ota)
Hideman (Ota) — Hidden joint where the OG runs slow game. Barrel sake, grill sizzle, no rush, no fuss. Sip, chill, and lose yourself in that smoky night, real style.
Kumagaya Horumonyaki Mizuyoshi Honten(Kumagaya)
Horumonyaki Mizuyoshi Honten (Kumagaya) –Smoke, guts, and white Hoppy. No filter, no fear。Grill hard, sip fast—this ain’t Jojoen, it’s survival.
Ashikaga Kakita Shokudo(Ashikaga)
Grillin’ guts solo, sippin’ cheap sake, deep in Ashikaga’s alleyway. Old-school vibes, sticky sauce, and gyoza slap. Showa soul, cash only.
Gotanda Yakitori Momochan(Gotanda)
Yakitori Momochan (Gotanda) — Showa vibes, skewers, and booze. Don’t flinch, just roll in. Stagger out, drunk and proud.
Akabane Maruken Suisan(Akabane)
“Maruken Suisan” — Akabane’s oden HQ, standin’ strong with handmade bites and local sake. Hit that “dashi-wari,” soak in Showa vibes, and vanish deep into Red Wing’s drunk streets.
Kawasaki Furumaiya Atre Kawasaki(Kawasaki)
Furumaiya Atre Kawasaki — safe zone in thug city, bro. Station direct, 100-yen sake shots, guzzle and hustle. Build your booze armor, then hit Kawasaki streets like a true drunk OG!
Kawasaki Marudai Hall Honten(Kawasaki)
“Marudai Hall Honten” — Kawasaki’s OG thug bar. Hoppy, big-ass snacks, old-school vibe since ‘36. Booze can’t kill human kindness, cash only, no excuses!
Gotanda Motsuyaki Ban Gotanda(Gotanda)
Yo, Motsuyaki Ban Gotanda — offal, Hoppy, and bad decisions. Gotanda’s shady streets, pure gold vibes. Enter broke, leave drunk. Cash only, fam.
Omiya Izumiya Dainishiten(Omiya)
Izumiya Dainishiten in Omiya—same menu, softer grannies, zero drama. Chill, sip, bounce.
Oimachi Musashiya Saketen(Oimachi)
Old-school liquor vibes at Musashiya Saketen in Oimachi—Hoppy, smokes, and street soul. Back-alley chill zone where Drunk Uncle feels right at home.
Mizonokuchi Iroha(Mizonokuchi)
Yo, hit up **Iroha** in Mizonokuchi — Showa ghost town vibes, open-air chaos, and Hoppy flowin' like memories you tryna forget. Skewers slap, ponshu hits harder. This ain’t no trend spot — it’s a back-alley sanctuary for the lost, lit, and loyal. Cash only, real ones only. Gulp!
Omiya Tachinomidokoro Nagomi(Omiya)
Roll through Omiya’s wild streets and hit Nagomi, the real OG standing bar. Vets sip sake, snack hard, and flex pride. State-of-the-art ticket machine keeps it clean—no hassle, just hustle. Respect the rules, drink like a boss, and leave like a legend. Nagomi’s where real ones gather, ya heard?
Musashikoyama Toriyu Ichibandori Store(Musashikoyama)
Yo, "Toriyu Ichibandori" in Musashikoyama—fire yakitori, secret sauce, stand-up style. Sip sake, no double-dippin’, cash only. Pure old-school vibes. Drunk Uncle approved!
Shibuya Tachinomi Fujiya Honten(Shibuya)
Yo, "Drunk Uncle" here! Hit up “Tachinomi Fujiya Honten” in Shibuya, where tradition and evolution collide. The place got that chic vibe, but still stays true with classics like ham kyabetsu, sashimi, and Hoppy. Sip on white Hoppy and shochu while the modern crowd mingles—Shibuya's sacred bar for sure.
